now the obama administration is trying to take a step further. the clinton administration privatized it in the processing, you know, meat -- animals are slaughtered, and then they're sent to another step where they're cut up and processed and packaged. so in the processing there's been this privatized system that we've done a lot of work showing how dangerous it is at food and water watch. now the obama administration wants to increase this program especially for poultry, and it would mean that more than 200 birds a minute are being sent, are being slaughtered in a plant. that's not a misstatement, 200 birds a minute. they whiz down the line, there's no way that there can be any inspection of these carcasses. and these are immigrant workers. it's extremely dangerous work. you can imagine people's hands get sliced, people -- all sorts of horrible injuries. and then because of all of the contamination from salmonella, i mean, really, i can't -- i can never eat another piece of chicken. they dip the chicken into chemicals, things like chlorine and trisodium phosphate, and that really or